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" For A Healthy Food Chain "

     

Pepper

"King of Spices"

Phung Sam – Chairman

Steam Sterilization, ETO Treatment
Spiral Clean Machine
No Salmonella, No Ecoli

Hanfimex pepper

Black Pepper FAQ

This one is the highest grade of raw cashew kernel. It got the biggest size and the best quality.

Origin: Vietnam

Density : 500 – 580 g/l

Moisture : 13.5% max

Admixture : 1% max

Packing: PP bag (net: 25/50kg)

Port of loading: Ho Chi Minh Port, Viet Nam

Black Pepper Cleaned

This one is the highest grade of raw cashew kernel. It got the biggest size and the best quality.

Origin: Vietnam

Density: 500 – 600 g/l

Moisture: 12.5% max

Admixture: 0.2% max

Packing: PP/Multi Kraft Bag 25 – 50kg

Port of loading: Ho Chi Minh Port, Viet Nam

Black Pepper 5mm

This one is the highest grade of raw cashew kernel. It got the biggest size and the best quality.

Origin: Vietnam

Density: 570 – 580 g/l

Moisture: 12.5% max

Admixture: 0.2% max

Packing: PP/Multi Kraft Bag 25 – 50kg

Port of loading: Ho Chi Minh Port, Viet Nam

White Pepper (DW)

This one is the highest grade of raw cashew kernel. It got the biggest size and the best quality.

Origin: Vietnam

Density: 630 g/l

Moisture: 13.5% max

Admixture: 0.2% max

Packing: PP/Multi Kraft Bag 25 – 50kg

Port of loading: Ho Chi Minh Port, Viet Nam

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